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It wouldn't be Christmas if someone didn't bring a pot of soup with hominy, bones, and random meat to the office.  Today's menu is pozole. I do not understand the concept of NOT taking the bones out of the stew.  I understand cooking with them in it for flavor, but leaving them in to serve it ... well it just seems like such a waste, you have to pick around them and it makes it just that much less enjoyable to eat.  Being the white on rice girl that I am, I think one day I will make my own pot of pozole - chicken pozole, boneless skinless chicken breast pozole.  Now that sounds like my kind of meal. At least it wasn't a bag of unidentifiable meat.
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