We are re-running this recipe from last year after a request for the recipe..Booo Apetite'! hehehe
Halloween is never complete with out Dip & Chips..
Here is an absolutely Creepy Dip to share with
all your Ghoulish friends..Enjoy
GEPRS
{I posted this last year and had many requests to re-post
it this year}.
{Its a quick and easy favorite.Guaranteed to please even the
"pickiest" ghoul.}
Spooky Spider Web Dip Platter
Brought To You By Fabulous Foods
Note from Cheri:
Here's a great appetizer plate for Halloween.
Bean dip is topped with guacamole and sour
cream forms a spooky spider web design.
Serve with tortilla chips.
You can easily make this a low fat snack by using
our Low Fat Guacamole recipe, low fat sour cream
and baked tortilla chips.
Tip: Make Halloween shaped tortilla chips by using
cookies cutters to cut shapes out of tortillas,
then deep fry them until crisp. You can also make
low fat tortilla chips by baking your cutouts in A 350° F oven.
In either case, sprinkle with salt. Chips made of blue corn
tortillas look especially spooky.
INGREDIENTS
double batch of Mexican-style bean dip
single batch guacamole
OR
single batch low fat guacamole
1/4 C sour cream or low fat sour cream
tortilla chips or baked tortilla chips
Serves 8
Spread a layer of bean dip over a large round plate.
Carefully spread a layer of guacamole over this.
Put sour cream in a pastry bag fitted with a small
round tip and pipe concentric circles on the guacamole.
Take a toothpick or wooden skewer and drag it through
the sour cream from the center outward to make spider
web design.
Note: If you don't have a pastry bag, put sour cream in a small
plastic Ziplock bag, cut off a small piece of the corner and
pipe sour cream this way.
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